Saturday, August 14, 2010

Puff Pastry Recipe for Beef Wellington

Puff Pastry:

Ingredients:
1. Ref. flour-250g
2. Margarine (Lilly brand)-250g
3. Lime juice-1/2 no.
4. Salt-a pinch
Posted by at

1 comment:

  1. Mahmudul HasanJanuary 28, 2013 at 3:45 PM

    where is making details?how can we make?please give some details for making.
    Beef wellington recipe

    ReplyDelete

Subscribe to: Post Comments (Atom)