Saturday, August 21, 2010

Some Information Regarding Menu-8

Short crust pastry:
Refined flour-115g
Margarine-60g
Salt-5g
Baking pwd-1/4tsp
Cold water-to mix

No. of portions for chocolate mousse-04

Cost of soya flour- Rs.60/kg
Cost of dahlia- Rs.27/kg
Cost of oats- Rs.125/800g

Olives can be either black or green- subject to confirmation so please do not do its costing.

Thanx!

1 comment:

  1. hey anwesha u r prompt at ur work n u r doing a grt job hats off to u

    ReplyDelete